Single Origin
COLOMBIA MEDELLIN
Fully washed speciality coffee from Colombia's Medellin region. Caturra, Typica, and Bourbon varietals deliver a chocolatey, nutty cup with clarity and healthy brightness.
The Story
- Smooth and rounded filter coffees
- Sweet espresso
- Small milk-based espresso drinks
Size & Price
£9.50
As low as:
Quick Facts
Brewing Guide
Recommended Brew Methods
- Pour Over (V60, Chemex)
- French Press
- AeroPress
- Espresso
Brewing Tips
Use water at 93-96°C (200-205°F). Start with a ratio of 1:15 (coffee to water). Adjust grind size and brew time to taste. This coffee shines with lighter roasts and clean brewing methods.