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Single Origin

GUATEMALA ANTIGUA

Washed Caturra, Bourbon, and Typica varietals from the volcanic valleys near Antigua, Guatemala. Grown at 1,650 metres, surrounded by three volcanoes. Chocolatey and sweet with blackberry notes.

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Size & Price
£9.50

Quick Facts

Brewing Guide

Recommended Brew Methods

  • Pour Over (V60, Chemex)
  • French Press
  • AeroPress
  • Espresso

Brewing Tips

Use water at 93-96°C (200-205°F). Start with a ratio of 1:15 (coffee to water). Adjust grind size and brew time to taste. This coffee shines with lighter roasts and clean brewing methods.

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